6 Persons Feared Dead After Eating Cassava Meal in Kogi State

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Tragedy struck a neighbourhood in Kogi state as a mother, three of 3 of her children and 2 of her neighbours die after a cassava meal.

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The sad incidence happened on Monday 31st October in Ogaminana area of Okene in Kogi state.

The Public Relations Officer of the Adavi Local Government, Abdulhamid Salahudeen told newsmen on phone that three of the victims died on Tuesday at the Okene General Hospital while the woman and two of her children (two sons and a daughter) had earlier died on Monday in their house.

According to him two male children of her neighbour that partook in the cassava meal also died.

The five children who died are between the ages 9 and 15 years.

Salaudeen said that the mother had in the evening of Sunday, Oct. 30 brought the cassava flour (white Amala) from her farmland at Ohuepe village.



He said that the woman prepared a dinner from the yam flour for the family and extended the food to her neighbour.

The officer said the victims later went to bed but developed severe stomach pain over the night which later resulted in the death of the woman and two of her children.

He said that neighbours who sensed that the sudden deaths might be due to the cassava flour dinner quickly rushed the remaining three children that partook in the eating to Okene General Hospital where they died on Tuesday.

Salaudeen said that the authority of the local government believed that the cassava flour was poisoned and had informed the police for appropriate action.

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A senior nursing officer at the Okene General Hospital, who spoke on condition of anonymity, confirmed the death of the three victims at the hospital on Tuesday, stating that they were brought in late Monday afternoon.